- Salary
- $35k - $37k
- Experience
- 1+ yrs
- Location
- Dulles, Virginia, United States
- Job type
- Full-time
About the role
Previous sushi chef or sushi cook experience in high-volume restaurant; expertise in sushi preparation, knife skills, and Japanese techniques; food safety knowledge; ability to stand for extended periods and lift up to 50 lbs; availability to work nights, weekends, and holidays.
About The ONE Group
International hospitality company operating and managing high-energy restaurant brands.
This page is fully interactive when JavaScript is enabled. Please enable JavaScript to apply or browse related roles.