Chef de Cuisine
Virgin Hotels
- Salary
- $110k - $115k
- Location
- New York, New York, United States
- Job type
- Full-time
About the role
Proven culinary leadership with menu development, training, guest service, TIPS and Food Service Handler certification, legal right to work in the U.S.; associate or bachelor\u0002s degree preferred; 3-5 years hotel banquet and restaurant experience preferred.
About Virgin Hotels
Lifestyle hotel brand offering boutique accommodation and social spaces.
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