- Salary
- $55k - $75k
- Experience
- 2+ yrs
- Location
- Raleigh, North Carolina, United States
- Job type
- Full-time
About the role
2+ years kitchen experience in a culinary leadership role; high-volume scratch-kitchen preferred; culinary degree or training a plus; experience leading and training staff; food handler certification; ability to work days, evenings, weekends, holidays; stand for extended periods and lift 50 lbs.
About Sixty Vines
Wine country-inspired restaurant featuring sustainable wine on tap.
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