Website:
seikogrill.in
Job details:
Company Description Seiko Grill & Cafe offers a diverse dining experience featuring authentic Indian cuisine, Indo-Chinese dishes, premium charcoal grills, tandoori specialties, biryanis, burgers, fresh juices, café beverages, and desserts. The restaurant serves families, professionals, students, and food enthusiasts, focusing on high-quality ingredients, attentive service, and a warm, welcoming atmosphere. Guests can choose from dine-in, takeaway, delivery, and online ordering options, making it easy to enjoy their favorite meals. Since 1969, Seiko Grill & Cafe has built a reputation for consistent quality, delicious food, and memorable dining experiences. The team is committed to maintaining high standards and creating a positive environment for both customers and staff.
Role Description The Restaurant Supervisor is responsible for overseeing daily operations to ensure efficient service, food quality, and guest satisfaction. This full-time, on-site role is based at Seiko Grill & Cafe in Chennai and involves supervising front-of-house staff, coordinating with kitchen teams, managing shift schedules, and monitoring adherence to hygiene and safety standards. The Supervisor will handle guest inquiries and concerns, support staff training, and help maintain a welcoming atmosphere for all guests. Additional responsibilities include overseeing cash handling, supporting inventory control, and assisting with implementation of promotional activities to enhance customer experience and revenue.
Qualifications
- Communication Skills ( Basic Knowledge in English, Hindi, Tamil)
- Basic computer skill
- Knowledge about restaurant process and serving
- Customer management
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