- Salary
- $55k - $65k
- Experience
- 2+ yrs
- Location
- Norfolk, Virginia, United States
- Job type
- Full-time
About the role
Minimum 2 years high-volume kitchen management; culinary degree or equivalent; food safety and workplace safety documentation; purchasing, receiving, inventory control; Serve Safe and Allergy Awareness preferred.
About OLYMPIA HOSPITALITY & MANAGEMENT SERVICES PRIVATE LIMITED
Integrated hotel development and management company.
This page is fully interactive when JavaScript is enabled. Please enable JavaScript to apply or browse related roles.