Sous Chef
Elior North America
- Salary
- $80k - $90k
- Experience
- 3+ yrs
- Location
- San Francisco, California, United States
- Job type
- Full-time
About the role
3-5 years culinary management experience; demonstrated institutional, hotel, or restaurant culinary skills; strong leadership and communication; proven cost control and budget management; bachelor's degree or culinary certification preferred.
About Elior North America
Contract foodservice management provider for diverse industry sectors.
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