Kitchen Stewarding Manager
Marriott International
- Experience
- 4+ yrs
- Location
- Hyderabad, Telangana, India
- Job type
- Full-time
About the role
High school diploma or GED with 4 years experience in procurement, food and beverage, culinary, or related area; OR 2-year degree in Hotel and Restaurant Management, Hospitality, Business Administration with 2 years experience.
About Marriott International
Global hospitality company managing and franchising lodging brands.
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