Sous Chef
Landmark Hospitality
- Salary
- $55k - $60k
- Experience
- 2+ yrs
- Location
- Ridgewood, New Jersey, United States
- Job type
- Full-time
About the role
2-3 years high-volume scratch-cooking line experience; high school diploma or equivalent; superior knife skills and culinary techniques; ability to stand long periods and lift up to 50 lbs.
About Landmark Hospitality
Family-owned hospitality operator running restaurants, boutique hotels, wedding venues, and members’ clubs across New Jersey and Pennsylvania.
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