Head Chef / Executive Chef
Hyatt
- Experience
- 2+ yrs
- Location
- Lucknow, Uttar Pradesh, India
- Job type
- Full-time
About the role
Food production apprenticeship or professional diploma preferred, with at least 2 years as an Executive Chef or Executive Sous Chef in a larger operation; strong operational, administrative, and creative skills required.
About Hyatt
Global hospitality company managing hotels and resorts.
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