- Salary
- $52k - $62k
- Location
- New York City, New York, United States
- Job type
- Full-time
About the role
Knowledge of food preparation, cooking methods, kitchen equipment, food safety, sanitation, HACCP, and health regulations; ability to stand/walk, lift up to 50 lbs, and work in fast-paced kitchen; previous culinary experience; food handler certification required.
About Crescent Hotels & Resorts
A premier hospitality management company operating hotels and resorts.
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