Executive Sous Chef
The Lux Group
- Salary
- $70k - $75k
- Experience
- 5+ yrs
- Location
- Salt Lake City, Utah, United States
- Job type
- Full-time
About the role
4-5+ years progressive culinary experience in high-volume kitchen; previous leadership role as Executive Sous Chef or Chef de Cuisine; strong menu development, production planning, inventory, food safety knowledge; flexibility for evenings, weekends, holidays.
About The Lux Group
Private luxury real estate brokerage serving buyers, sellers, renters, and property owners across greater Los Angeles.
This page is fully interactive when JavaScript is enabled. Please enable JavaScript to apply or browse related roles.