Food & Beverage Manager
Haig Point
- Experience
- 3+ yrs
- Location
- Hilton Head Island or Daufuskie Island
- Job type
- Full-time
About the role
Requires 3+ years of food and beverage management experience, hospitality team leadership, budgeting and cost-control expertise, financial and analytical skills, communication, organization, and liquor-law knowledge. Bachelor's degree preferred or 5 years equivalent experience.
About Haig Point
Operates a member-owned private residential community and golf club.
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