- Salary
- $52k - $83k
- Location
- San Antonio, Texas, United States
- Job type
- Full-time
About the role
Previous bartending experience preferred; knowledge of cocktails and beverages; POS experience; TABC and Food Handler certifications required; ability to lift 50 lbs and work outdoors in heat; availability for mornings, evenings, weekends, holidays.
About Emmer & Rye Hospitality Group
Austin-based private restaurant hospitality group operating chef-driven restaurants, a culinary market, and food concepts in Central Texas.
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