- Salary
- $33k - $35k
- Experience
- 1+ yrs
- Location
- Waimea, Hawaii, United States
- Job type
- Part-time
About the role
Minimum 18 years old; one year foodservice/hospitality experience preferred; knowledge of spirits, beer, wine; ability to obtain food handlers and alcohol certifications; TB clearance; valid driver's license and clean abstract; lift up to 30 lbs; flexible schedule including weekends and holidays.
About Auberge Resorts Collection
A portfolio of luxury hotels, resorts, and residences.
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