- Experience
- 4+ yrs
- Location
- Baltimore, Maryland, United States
- Job type
- Full-time
About the role
Bachelor's degree in food and nutrition or dietetics; CDR registration; Maryland dietitian/nutritionist licensure; 4 years clinical experience as a hospital RD; specialty fellowship or certification (e.g., CNSC, CDE, CSR, CSP, CSO, IBCLC) or MS; 30 CEUs/2 years; weekend and on-call rotation.
About University of Maryland Medical System
University-based regional healthcare system in Maryland.
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