Food and Nutrition Cook

"Tired of late nights in restaurants? Bring your skills to a kitchen where you can have consistent hours and still do what you love."

Overview
Join our Culinary Services team in a healthcare setting where your work directly supports residents every day. This role offers a more predictable schedule, a strong team environment, and the opportunity to use your cooking skills in a meaningful way.

Key Responsibilities
* Prepare and cook meals following menus and standardized recipes
* Ensure food quality, portion control, and proper temperatures
* Follow therapeutic and modified diet requirements
* Maintain a clean, safe, and sanitary kitchen environment
* Assist with food prep, tray line, and service as needed
* Follow all food safety and infection control procedures

Qualifications
* Previous cooking or foodservice experience preferred
* Ability to follow recipes and production sheets
* Ability to work in a team and fast-paced environment
* Reliable attendance

What We Offer
* No late-night shifts (healthcare environment)
* Consistent, stable scheduling
* Daily Pay available via OnShift
* Benefits for full-time team members
* Opportunities for advancement
* Supportive, team-focused workplace

Compensation - Competitive pay based on experience

Work Environment
* Healthcare / long-term care setting
* Standing, lifting, and kitchen conditions required

Our Service Standards:
* Sincere Appreciation...for everyone
* Hearing Needs...and responding quickly
* Caring Approach...in everything we do
* Managing Situations...for positive outcomes

 

                                         Learn more about Florida's Care Provider Background Screening Requirements Here

                                                         FL Clearinghouse | Florida Agency for Health Care Administration