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Courier

Location

Pittsfield, Illinois, United States

JobType

full-time

About the job

Info This job is sourced from a job board

About the role

Job Overview:
This position is responsible for the delivery of semen and blood from our boar stud to designated client sow farms and independent testing laboratories.  The role ensure delivery schedules are followed to include specific routes, follow delivery protocols to protect semen, adhere to bio-security protocols to prevent disease transmission, optimize efficiency, and promote sustainability.  Travel for this position is day travel only.

Duties & Functions:
Pick-up semen from the boar stud and deliver it to client sow farms at the designated time and following the predetermined route.

Ensure all semen handling protocols are followed and any deviations are reported to boar stud and other site managers.

Adhere to all bio-security procedures that safe-guard the health and well-being of our assets. 

Oversee the execution of delivery of biological samples from the boar stud to our independent testing laboratory.

Ensure that all best management practices are consistent with commonly accepted standards for welfare and safety.

Job Profile: 

Knowledge of:

  • Standard Operating Procedures
  • Driver safety laws and regulations

Skilled In:

  • Uncompromising commitment to customer service
  • Adaptation to new and changing technology
  • Organization, planning, and time management
  • Map reading and following directions
  • Following driver safety laws and regulations

Ability to:

  • Understand the importance of time management
  • Ability to meet deadlines
  • Understand and implement best management practices
  • Communicate concerns and deviations from established protocols
  • Identify and resolve any issues with schedules and deliveries

 

About the company

The Maschhoffs, headquartered in Carlyle, Ill., is the largest family-owned pork production network in North America. The company is owned by 5th generation family farmers Dave & Karen Maschhoff and Ken & Julie Maschhoff. They partner with a network of 450 family farmers across the Midwest. These family farmers, known as our Production Partners, work with us to collectively produce enough pork to feed 16 million consumers annually.

Skills

customer service
time management