- Salary
- $41k - $49k
- Experience
- 1+ yrs
- Location
- Saint Paul, Minnesota, United States
- Job type
- Full-time
About the role
1 year cooking experience in medium-volume kitchen preferred; ability to follow standardized menus, therapeutic diets, and dietary instructions; site food-safety certification (e.g., ServSafe) required within 30 days; BLS and First Aid required for inpatient sites; valid driver's license preferred.
About The Emily Program
Specialized medical and therapeutic care for eating disorder recovery.
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