- Experience
- 2+ yrs
- Location
- Kansas City, Missouri, United States
- Job type
- Full-time
Required skills
- Microsoft Office
- restaurant management software
- POS
About the role
2+ years sous chef experience; knowledge of cooking methods, equipment, and procedures; kitchen and staff management; familiarity with industry best practices; working knowledge of MS Office, restaurant management software, and POS; culinary degree or certificate preferred.
About Summit Hospitality Group, Ltd.
Locally owned Kansas City restaurant group serving chef-driven dining concepts.
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