Assistant Brewer
SoDel Concepts
- Location
- Ocean View, Delaware, United States
- Job type
- Full-time
Required skills
- BrauKon Brewhouse
- Brewhouse equipment
About the role
As an employee in the brewery you will report directly to the Head Brewer.
Responsibilities include:
• Checking on fermenting beer, including checking gravity, pH, and fermentation temperature.
• Cellar duties such as dry-hopping, yeast harvesting, beer transfers, and cleaning in place
• Packaging duties including keg washing & filling, canning
• Training on our BrauKon Brewhouse
• Keeping accurate records
• Sensory evaluation of beer throughout the brewing process
• Keeping the Brewery area clean with daily housekeeping tasks
• Assisting at beer festivals and other events
• Assist the other Brewers and Brewmaster in any way as needed
• Must love craft beer!
• Willingness to learn a basic understanding of brewing and fermentation processes and science
• Willingness to learn wort and beer production
• Ability to follow strict Quality Control parameters and Standard Operating Procedures
• Ability to work independently and according to instruction
• Ability to learn both on the job and study independently
• Willingness to grow with our expanding operations
• Ability to lift 55lbs and maneuver up to 175lbs.
• Work on your feet for extended periods of time
• Ability to get to work on time all the time
About SoDel Concepts
Operates chef-driven restaurants and craft breweries in coastal Delaware.
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