Kitchen Manager
Savory Fund
- Salary
- $65k - $75k
- Experience
- 3+ yrs
- Location
- Draper, Utah, United States
- Job type
- Full-time
Required skills
- Microsoft Office
- OpenTable
- point of sale
About the role
3+ years leading a kitchen in a high-volume, full-service restaurant; ability to manage food cost, teach line cooks, and ensure kitchen health and safety; ServSafe and Food Manager's certification or willingness to obtain; basic computer and scheduling tools.
About Savory Fund
Private equity firm investing in and operating restaurant brands.
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