FINANCE - Staff Accountant

SA Hospitality Group is Italian at heart, the vision of Gherardo Guarducci and Dimitri Pauli who have translated old-world sensibilities to appeal to modern-day New York City clientele. Since 2003, SA Hospitality Group has expanded to a selective group of iconic New York neighborhoods with its three brands: Sant Ambroeus, Casa Lever, Felice with 24 restaurant locations in Manhattan, Southampton, NY, East Hampton, NY, Aspen, CO, Milan, Italy, and Palm Beach, FL.

Job Title: Staff Accountant

Job Summary: SA Hospitality Group is seeking multiple Staff Accountants to join our growing team. These individuals will support a range of accounting functions including financial reporting, reconciliations, and daily operations. Depending on experience and business needs, each Staff Accountant may be assigned to specific focus areas such as accounts payable, accounts receivable, payroll, inventory, or fixed assets.

Key Responsibilities:

• Assist in the preparation of monthly and quarterly financial close
• Prepare and post journal entries and perform general ledger reconciliations
• Support daily and monthly accounting processes in assigned functional areas (e.g., AP, AR, payroll, inventory, fixed assets)
• Maintain accurate and organized financial records and documentation
• Assist in preparing audit schedules and responding to auditor requests
• Participate in process improvements and contribute to team initiatives
  
  

Qualifications:

• Bachelor’s degree in Accounting, Finance, or related field
• 2–4 years of relevant accounting experience
• Experience with hospitality or multi-unit businesses is a plus
• Proficiency in Microsoft Excel; experience with ERP systems preferred (e.g., Restaurant365)
• Strong attention to detail, organization, and communication skills
• Ability to work both independently and collaboratively in a fast-paced environment.
  
  

Compensation & Benefits

• Proficiency in Microsoft Excel; experience with ERP systems preferred (e.g., Restaurant365)
• Strong attention to detail, organization, and communication skills
• Ability to work both independently and collaboratively in a fast-paced environment.
  
  

Compensation & Benefits

• Proficiency in Microsoft Excel; experience with ERP systems preferred (e.g., Restaurant365)
• Strong attention to detail, organization, and communication skills
• Ability to work both independently and collaboratively in a fast-paced environment
  
  

We are an equal opportunity employer and welcome applicants from all backgrounds to apply.

ADA: SA Hospitality Group will make reasonable accommodations in compliance with the Americans with Disabilities Act of 1990.

We are an equal opportunity employer, dedicated to a policy of non-discrimination in employment on any basis including age, sex, color, race, creed, national origin, religion, marital status, disability that does not prohibit performance of essential job functions with or without reasonable accommodation, or any other characteristic protected by applicable law.

Federal law prohibits the employment of unauthorized aliens. All persons hired must submit satisfactory proof of employment authorization and identity in order to complete Form I-9 within 72 hours of commencing work. Failure to do so will result in immediate termination.

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SA Hospitality Group is Italian at heart, the vision of Gherardo Guarducci and Dimitri Pauli who have translated old-world sensibilities to appeal to modern-day New York City clientele. Since 2003, SA Hospitality Group has expanded to a selective group of iconic New York neighborhoods with its three brands: Sant Ambroeus, Casa Lever, Felice with 24 restaurant locations in Manhattan, Southampton, NY, East Hampton, NY, Aspen, CO, Milan, Italy, and Palm Beach, FL.