- Salary
- $75k - $80k
- Experience
- 7+ yrs
- Location
- Mount Laurel, New Jersey, United States
- Job type
- Full-time
About the role
Bachelor's degree in culinary, hospitality, or business; 7+ years progressive culinary experience including 3+ years multi-unit kitchen management; 3 years teaching; 5 years administrative/managerial experience; ServSafe Manager certification; NJ residency required.
About Rowan College at Burlington County
Public community college offering associate degrees and workforce development.
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