Restaurant Manager
Relais & Châteaux
- Salary
- $75k
- Experience
- 3+ yrs
- Location
- Morris, Connecticut, United States
- Job type
- Full-time
About the role
3+ years progressive restaurant leadership in fine dining or luxury hotel preferred; strong wine knowledge; scheduling, inventory, labor and cost control experience; availability to work evenings, weekends, and holidays.
About Relais & Châteaux
Global association of independent luxury hotels and restaurants.
This page is fully interactive when JavaScript is enabled. Please enable JavaScript to apply or browse related roles.
