- Salary
- $41k - $62k
- Location
- McMinnville, Oregon, United States
- Job type
- Full-time
About the role
Previous professional baking experience; knowledge of bread production, fermentation, and dough handling; food safety and hygiene standards; ability to work early morning shifts and flexible schedules; preferred bakery certification and Oregon Food Handler License.
About Relais & Châteaux
Global association of independent luxury hotels and restaurants.
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