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Line Cook Live Oak (Dallas), TX

Salary

$33k

Location

Dallas, Texas, United States

JobType

full-time

About the job

Info This job is sourced from a job board

About the role

Pollo Regio in Live Oak , TX, is looking for a dedicated and skilled Line Cook to join our dynamic kitchen team. As a Line Cook, you will contribute to our commitment to quality and excellence by preparing our delicious menu items with precision and care.

Key Responsibilities

  • Prepare and cook food items according to recipes and menu specifications
  • Set up and stock stations with all necessary supplies
  • Maintain a clean and organized kitchen while following health and safety regulations
  • Collaborate with fellow cooks and kitchen staff to ensure timely and efficient service
  • Assist in training new team members, as needed

Requirements

  • Previous experience as a Line Cook or in a similar role
  • Strong understanding of food preparation and cooking techniques
  • Knowledge of food safety standards and regulations
  • Ability to work in a fast-paced environment
  • Excellent communication and teamwork skills
  • Flexibility to work various shifts, including nights and weekends

Benefits

  • Hourly Pay Rate up to $16 per hour.
  • Flexible scheduling
  • Medical, Dental, Vision and Life Insurance.
  • 401(K) with a company match.
  • Vacation Days
  • Opportunities for Career Advancement
  • Employee food discount at stores.

About the company

Pollo Regio originated in Monterrey, Mexico and brought its authentic recipe for open flame-grilled chicken to Texas in the 90’s. Pollo Regio was founded by Mr. Bazaldua. He set up a food trailer that was outfitted with a charcoal grill, over which he cooked his special-recipe marinated chicken. The demand for his chicken was so great that it wasn’t unusual for him to out sell everything by noon each day and already had people placing orders for the next day. It quickly became a successful concept and soon Pollo Regio moved into a regular storefront