Quality Control Technician
North Coast Seafoods
- Experience
- 1+ yrs
- Location
- Boston, Massachusetts, United States
- Job type
- Full-time
About the role
1+ years inspection/production experience, 1+ years microbiology testing and EM monitoring, food manufacturing experience preferred, ability to lift 30-50 lbs, stand/walk up to 10 hours, work in cold/wet conditions, use knives and tools, and work weekends when needed.
About North Coast Seafoods
Family-owned Boston seafood processor and wholesaler serving restaurants, retailers, institutions, and chefs with fresh and frozen seafood.
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