Restaurant Manager
Max Hospitality
- Salary
- $62k - $68k
- Experience
- 2+ yrs
- Location
- Hartford, Connecticut, United States
- Job type
- Full-time
About the role
2+ years management experience in high-volume restaurant required; upscale-casual or fine dining preferred; Toast POS and OpenTable familiarity preferred; ServSafe and TIPS certification within 90 days; open availability; 50-hour work week.
About Max Hospitality
Connecticut-and-Massachusetts restaurant group operating chef-driven restaurants, bars, event spaces, and catering for local diners and event clients.
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