| Receives
requisitions, pull products & delivers items to departments in a timely
manner, Keep store room / freezers, fridges, and all assigned areas clean,
safe, secure & organized Minimize disruptions & resolve or report any
problems, inconsistencies or breakdowns in a timely manner, Properly receive,
verify & record incoming shipments – places appropriate labels on all
food items, Accurately track all products & their specified needs, Places
orders as instructed & does all necessary follow up.
- Ability to lift 75+ pounds occasionally, 50+ pounds frequently & 15+
pounds consistently. Bend / stoop/ twist / push & pull, climb regularly
& stand 8-12 hours a day
- Knowledge of hand fork lifts & stackers needed – certification
preferred
- be able to follow
instructions
- Ability to interpret inventory sheets, invoices & all other related
materials
Ability to communicate verbally & in written format in the English
language is helpful
- Basic math skills
- Time management with the ability to meet deadlines (ability to work with
minimal supervision) |