- Salary
- $34k - $41k
- Location
- Los Ranchos de Albuquerque, New Mexico, United States
- Job type
- Full-time
About the role
Kitchen experience and farm-to-fork background; ability to execute high-level service; own knives; organized, self-motivated, team player; strong communication; able to work high-stress environment; stand/walk 8-10 hours; lift 50 lbs; varied schedule including evenings, weekends, holidays.
About Los Poblanos Historic Inn & Organic Farm
Family-owned New Mexico boutique inn, organic lavender farm, field-to-fork restaurant, spa, and cultural events venue serving travelers.
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