The Seville is looking for a Bartender who is
responsible for preparing and serving beverages (and food as applicable) to
guests either directly or through serving staff, following all standard
operating procedures and recipes.
Duties and Responsibilities:
·
Prepare all drinks as ordered to the standards
set forth by LDV Hospitality
·
Adept knowledge of all signature drinks and Wine
by the Glass
·
Use of various stemware and glassware aligned to
correct drink as per LDV Hospitality standards
·
Uses LDV standards of engagement for all service
techniques
·
Describe various food dishes to customers
·
Serves food to guests, when necessary, that
order from the bar
·
Keeps entire bar area clean and organized
·
Provide engaged, friendly and attentive customer
service to all guests inclusive of eye contact, respectable conversation and
smiling
·
Practice highest regards for safety within all
areas and with all materials
·
Follow and adhere to all standards set forth by
the Department of Health (DOH) and appropriate Federal/State Liquor Control
Boards
·
Performs other related activities as assigned by
management
Qualifications:
·
Must have flexible availability
·
Deliver timely and courteous service to LDV
Hospitality guests in adherence to our company policies and procedures
·
Ability to speak, understand, read and write in
English
·
Must have basic math skills
·
Maintain friendly, helpful and positive attitude
at all times
·
Strong customer service background
·
Ability to have an outgoing, friendly
disposition for guest relations
·
Working knowledge of drink recipes and
preparation
·
Adherence to company, state, and county
sanitation standards
·
Strict adherence to posted schedule and clock
in/out at times
·
Attendance to company meetings and training
seminars as required
·
Responsible for training and developing new
employees to LDV Hospitality’s standards of service
·
Adherence to company uniform and grooming
policies
·
Perform all other related and compatible duties
as assigned by management
·
Adhere to all HR policies and procedures
Education/Experience:
·
Minimum 2-3 years high volume bartending NYC or
comparable market
·
A high school education is required
Physical Requirements:
·
Ability to lift at least 30 pounds on a regular
basis
·
Ability to bend, stoop, stand and perform
extensive walking for 8-10 hours a day
·
Mobility and manual dexterity appropriate to
staff in the Bartender position
Work Environment:
·
Ability to withstand a high volume of business
and the movement, noise and temperature extremes associated with that volume
·
Ability to perform essential job functions under
pressure, maintain professionalism when working under stress
LDV is a boutique hospitality group that creates authentic
and unique restaurant and cocktail bar experiences across the country, both
independently and for iconic hotels, inspired by La Dolce Vita, "The Good
Life." The mission of LDV is to channel our passion for genuine
hospitality into creating charming restaurant and bar experiences. Through our
F&B offerings, we bring La Dolce Vita, "The Good Life," to our
guests by curating an ambiance of effortless elegance. These experiences
elevate and define a true sense of place for our hotel partners. We achieve
this with our team of extraordinary people, culinary integrity,
We are an Equal Opportunity Employer and a Drug-Free
Workplace.