Dana Choga
Report
Location
Gurugram, Haryana, India
JobType
full-time
About the job
This job is sourced from a job board
Dana Choga is a well-established restaurant chain in Gurgaon, founded in 1994, known for serving high-quality North Indian cuisine. With a commitment to authentic flavors and warm hospitality, Dana Choga aims to create lifelong patrons by offering dishes like Dal Makhani, Butter Chicken, Chicken Chatkara, and Paneer Adrak Hara Dhaniya. The restaurant specializes in home and office delivery to cater to busy lifestyles and has earned the trust of global corporations for bulk orders and lunch events. Dana Choga also operates a flexible catering division, providing a variety of national and international cuisine options for memorable events and gatherings. With a focus on quality and consistency, Dana Choga continues to deliver exceptional dining experiences to its customers.
This is a full-time on-site role for Kitchen Staff at Dana Choga, located in Gurugram. Key responsibilities include food preparation, cooking as per established recipes, maintaining hygiene and cleanliness in the kitchen, and assisting in customer service operations. The role requires close collaboration with the culinary team to ensure high-quality food and timely service that aligns with Dana Choga’s standards.