Minimum Requirements
Experience:
1. Strong organizational skills & excellent communication skills are essential.
2. Ability to read, write and communicate in English at a level to facilitate the understanding of the terminology of the job.
3. Ability to comprehend and follow written and/or verbal procedures or instructions.
4. Ability to organize and plan ahead to maximize job efficiency and work safely.
5. Ability to drive for excellence in all areas; focus on effective internal relationships.
Education:
• High School Diploma or GED
Preferred Skills & Qualifications
• 1+ years of manufacturing experience, or equivalent combination of education and experience.
Working Conditions
• Food manufacturing plant
• Warehouse environment
• Laboratory environment
• Ability to work in a confined space environment
Physical Requirements
• Ability kneel, bend, squat, stoop, carry, climb, reach, stand, grip, push, pull, arm extensions and perform elevated work.
• Ability to stand and walk for up to 12 hours at a time.
• Ability to lift up to 50 pounds repetitively on a daily basis.
• Ability to work in hot, cold or wet environments.
• Ability to work any shift up to 7 days a week.