- Experience
- 1+ yrs
- Location
- Goa, Goa, India
- Job type
- Full-time
About the role
- You will be responsible to provide an excellent and consistent level of service to your customers.
To prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports the outlet’s operating concept and Hyatt International standards.
A years work experience as Commi Chef in Asian cuisine or 2 years as Apprentice in a hotel or restaurant with good standards / Basic Culinary skills / good hygiene knowledge is a must
About Hyatt
Global operator of luxury hotels and luxury resorts.
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