- Salary
- $70k
- Experience
- 3+ yrs
- Location
- Denver, Colorado, United States
- Job type
- Full-time
Required skills
- Microsoft Word
- Microsoft Excel
- Microsoft PowerPoint
About the role
High school diploma or equivalent; 3+ years restaurant/food service/hospitality experience; 2+ years supervisory/lead/management experience; food safety knowledge; ability to obtain ServSafe and alcohol awareness certifications; lift up to 50 lbs; work nights, weekends, holidays.
About Concessions International
Operates food and beverage concessions in airports.
This page is fully interactive when JavaScript is enabled. Please enable JavaScript to apply or browse related roles.
