Commis Chef

Trident Hotels

Website: tridenthotels.com
Job details:
Company Description

Trident Hyderabad is a renowned 5-star hotel, centrally located in HITEC City and near the Special Economic Zone, making it an ideal destination for both business and leisure travelers. Recognized among the top hotels in Hyderabad, the property stands out for its exceptional guest services and premium location. Known for its impeccable hospitality, Trident Hyderabad offers an unforgettable experience for visitors seeking luxury and convenience.

Role Description

This is a full-time on-site role for a Commis Chef, based in Hyderabad. The Commis Chef will be responsible for food preparation, cooking, and assisting in the day-to-day operations of the kitchen. The role involves maintaining high standards of hygiene, following kitchen safety protocols, and ensuring food quality. The ideal candidate will also collaborate with other kitchen staff to deliver exceptional culinary experiences to guests.

Qualifications

• Proficiency in Food Preparation and basic Culinary Skills
• Strong skills in Cooking with attention to detail and quality
• Knowledge of Hygiene standards and food safety practices
• Good Communication skills to effectively collaborate with team members
• A positive attitude and the ability to thrive in a fast-paced kitchen environment
• A professional certification in culinary arts or relevant field is an advantage
• Prior experience in a professional kitchen or hospitality setting is preferred

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