- Experience
- 2+ yrs
- Location
- Las Vegas, Nevada, United States
- Job type
- Full-time
About the role
High school diploma or GED; 2 years institutional/commercial/school food service experience or 30 college credits plus 1 year; must complete CCSD secondary manager training within first year; SNHD Food Handler card and Food Protection Manager (ServSafe); ability to provide own transportation.
About Sandy Valley Elementary School
Providing K-12 public education services in Southern Nevada.
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