Website:
baskly.in
Job details:
Company Description Baskly is India’s first direct-to-consumer wellness ecosystem, offering premium organic essentials supported by expert guidance. The brand was created to fill a gap in the market for a single trusted source of high-quality organic produce and everyday wellness products. Built on principles of trust, consistency, and elevated standards, Baskly focuses on long-term well-being for individuals and families.
Role Description The Chocolate Chef will design, produce, and refine a variety of chocolate-based products that align with Baskly’s wellness and quality standards. Day-to-day responsibilities include developing recipes, tempering and molding chocolate, experimenting with flavors and textures, and ensuring consistent taste, appearance, and portioning. The role also involves maintaining strict hygiene and food safety practices, overseeing production schedules, coordinating with sourcing teams on ingredients, and supporting packaging and presentation for retail and D2C channels. The Chocolate Chef will collaborate with marketing and product teams to create seasonal offerings and wellness-focused treats that reflect Baskly’s brand values. This is a full-time, on-site role based in Vadodara.
Qualifications
- Professional experience in chocolate making, pastry, or confectionery, including skills in tempering, molding, and decorating chocolate products.
- Strong knowledge of food safety, hygiene standards, and kitchen operations, with the ability to maintain a clean, organized, and compliant workspace.
- Creative product development skills, including flavor pairing, recipe formulation, and presentation, with an eye for premium and wellness-oriented offerings.
- Basic understanding of nutrition and wellness trends, especially in the context of organic ingredients and better-for-you desserts.
- Ability to follow and refine standard operating procedures, manage production timelines, and ensure consistent quality at scale.
- Effective communication and teamwork skills to collaborate with culinary, sourcing, and marketing teams.
- Prior experience in an artisanal chocolate kitchen, bakery, or health-focused food brand is preferred.
- Culinary certification or formal training in pastry arts or confectionery is an advantage
Job location - Baskly, opp. to green acre bunglows, Ampad, Vadodara 391101
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