Website:
solomoncarter.com
Job details:
We are looking for motivated and skilled candidates to join our Bakery Production Team, with a primary focus on the preparation and production of croissants, sandwiches, rolls, snacks and other fast-food products.
Key Responsibilities
• Assist in the preparation and production of bakery and snack products
• Prepare croissants, sandwiches, rolls, snacks and fast-food items as per defined recipes and processes
• Follow established quality, food-safety and production standards
• Support senior chefs and the production team in daily operations
• Handle ingredients, utensils and bakery equipment responsibly
• Maintain consistency in taste, freshness, quality and presentation
• Maintain high standards of hygiene, cleanliness and workplace safety
• Ensure timely completion of daily production requirements
Candidate Profile
• Prior experience in bakery, food production or QSR operations will be an advantage
• Freshers with a strong interest in bakery and food production may also apply
• Basic understanding of food hygiene and safety practices
• Willingness to learn and work in a production-oriented environment
• Ability to work effectively as part of a team
Employee Benefits
✓ Food Provided
✓ Accommodation Provided
✓ Career Growth Opportunities
✓ Supportive Work Environment
How to Apply
Interested candidates can share their updated CV:
Email: hr@solomoncarter.com
Contact: 73872 59906
Click on Apply to know more.
