Unit General Manager I (Restaurants)
Areas
- Experience
- 2+ yrs
- Location
- Atlanta, Georgia, United States
- Job type
- Full-time
About the role
High school diploma or equivalent; 2+ years restaurant management; basic communication, customer service, and inventory management skills; ability to work flexible schedule including weekends and holidays; ability to lift up to 35 pounds.
About Areas
Global leader in travel dining and retail hospitality.
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