Maintenance Mechanic 1st Shift

Job Description

Maintenance Mechanic – AM Shift

The Maintenance Mechanic is responsible for repairing, maintaining, and supporting all plant equipment to ensure safe, efficient, and continuous operations within a food manufacturing environment. This role plays a critical part in minimizing downtime, supporting production, and maintaining equipment reliability.

This position requires a hands-on technician who can troubleshoot issues quickly, multitask effectively, and maintain a strong sense of urgency in a fast-paced production setting.

Pay Range: $30.00 – $40.00/hour (DOE)
Actual compensation will be determined based on skills, experience, and internal equity.

Schedule: 1st Shift (AM) – Hours may vary; overtime and weekends as needed
Status: Full-Time, Non-Exempt
This position is eligible for overtime in accordance with applicable state and federal laws.
Reports To: Maintenance Manager

What You’ll Do

• Diagnose and repair mechanical, electrical, and equipment-related issues
• Perform preventive maintenance (PM) on machinery and equipment
• Troubleshoot PLC systems, VFD drives, and instrumentation
• Install, assemble, and test new equipment
• Read and interpret blueprints and schematics
• Maintain maintenance records and work orders
• Order and track parts and materials
• Support production during startups and changeovers
• Follow all safety procedures including LOTO and Cal/OSHA standards
• Identify issues proactively and recommend solutions
• Collaborate with cross-functional teams
• Maintain a clean and safe work environment
• Perform other duties as assigned

What You’ll Need

• High school diploma or equivalent
• 2–5 years of maintenance experience (food manufacturing preferred)
• Experience with PLCs, VFD drives, and electrical troubleshooting preferred
• Strong mechanical aptitude
• Ability to read technical documents
• Ability to work independently and in a team
• Strong communication skills
• Bilingual (English/Spanish) is a plus

Physical Requirements

• Lift, push, or pull up to 50 pounds
• Frequent standing, bending, and climbing
• Work in cold environments (30–50°F)
• Wear required PPE

Work Environment

Refrigerated food manufacturing facility with exposure to noise, moving machinery, and varying temperatures. Work must comply with GMPs and food safety standards.

Benefits

• Medical
• Delta Dental
• VSP Vision
• Paid Time Off (PTO)
• Paid Sick Leave
• 401(k) with company match
• Tool Credit Program:
• $500 first year
• $1,000 each year after (subject to company policy and eligibility requirements)

Why Join Us

At American Custom Meats, we operate on the principles of Mutual Respect, Trust, Teamwork, Communication, and Responsibility. We’re looking for individuals who take ownership and contribute to a strong, team-driven environment.

Food Safety & Compliance

All employees are responsible for food safety and product quality. Employees must follow all company policies, including timekeeping, meal and rest break compliance, and safety standards.

Equal Opportunity Employer

American Custom Meats is an equal opportunity employer and is committed to a diverse and inclusive workplace.

Additional Information

This job description is not all-inclusive and may change based on business needs.

ACM is an at-will employer. Employment may be terminated at any time, with or without notice or cause, in accordance with applicable law.