MANAGEMENT TRAINEE (SEAFOOD RESTAURANT)

Management Trainee (Seafood Restaurant) Working Location: Island Wide ______________ Working Hours/Shift Working Hours/Weeks: 49.5 -60.5 hours Annual Leave (Days): 7 Shift Work: 5.5 days ______________ Allowances Free Meal Duty/Allowance: yes ______________ Requirements Education Level: Bachelor Degree ———————- Description: • Meeting and exceeding our guests' needs & expectations . Serve dishes, take orders, clear plates and able to work in fast pace environment * Responsible for all aspects of the restaurant, which include the performance management of the restaurant staff, optimizing profits and increasing sales * Ensuring all policies & procedures of our standard operations procedure is followed accordingly * Maintaining on optimum manpower and supplies level, providing excellent services to guest . Ad Hoc duties assigned by manager /supervisor

More than Staffing and Recruitment We are a solutions provider that understands each business has its own unique and specific human resource requirements. With 10 years of experience, we have expanded beyond our headquarters in Singapore and building our presence in Asia. What sets us apart - together with our award-winning standards - is our warm, personal approach that will ensure your experience with us is a pleasant and fruitful one. Our operating philosophy, 'Warmth, Integrity, Responsibility, and Professionalism', is something we are deeply committed to.