BENEFITS:
Acadiana Treatment Center provides a comprehensive benefits package for all eligible employees. Current benefits include:
- Competitive hourly rate
- Medical, dental, and vision insurance
- Acadia Healthcare 401(k) plan
- Excellent training program
- Professional growth opportunity that is second to none in the industry. Join a team with defined career paths and a national family of hospitals and facilities.
TRAINING AND ORIENTATION
Acadiana Treatment Center is committed to training and safety. All new hires will attend orientation prior to on-the-job training.
AVAILABLE SHIFTS AND HOURS
Full Time employees work 12-hour shifts with every other weekend off.
ESSENTIAL FUNCTIONS:
- Cook food according to menus.
- Clean and inspect equipment, kitchen appliances and work areas to ensure cleanliness and functional operation.
- Take inventory of supplies and equipment.
- Work with Food Service leadership and/or Dietitian to ensure menus are varied, nutritionally balanced and appetizing.
- Perform and coordinate food production, cleaning, maintenance, and inventory control activities.
- Ensure compliance with established policies and procedures, quality standards, cost parameters, and appropriate regulatory requirements.
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Perform routine tasks related to clean up and sanitation of kitchen, dining or serving areas.
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Properly prepare, serve and store food in accordance with facility policies.
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Utilize service methods and food handling techniques to ensure quality.
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Understand and apply the sanitation procedures needed to provide a safe and healthy environment.
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Adhere to menu compliance, special diet compliance and report any dietary non-compliance, concern or complaint of patients to supervisor or manager.
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Perform other functions and tasks as assigned.
ServSafe Certification or similar food safety certification preferred.